Warm apple strudel cocktail

• 35ml Ginger bread vodka

• 25ml Calvados

• 1 tsp of vegetarian mince meat

• 100ml apple juice

• 25ml lemon juice

1. On the stove, heat 35ml of gingerbread vodka, 25ml Calvados and a tsp of vegetarian mince meat

2. Add 100ml apple juice and 25ml lemon juice

3. Pour into a heat-proof glass or mug

4. Garnish with a burning cinnamon stick

Redcurrants, sticky toffee and theatre of cinnamon smoke.

Explore our rooms and spaces, shepherd huts, lake view suites and double rooms.

With a flavour profile similar to the famous gingerbread biscuit