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Warm apple strudel cocktail

Ginger bread vodka, vegetarian mince meat, apple juice, and a burning cinnamon stick.

Warm apple strudel cocktail

Cocktail recipe

Ingredients

  • 35ml Ginger bread vodka

  • 25ml Calvados

  • 1 tsp of vegetarian mince meat

  • 100ml apple juice

  • 25ml lemon juice

Method

  1. On the stove, heat 35ml of gingerbread vodka, 25ml Calvados and a tsp of vegetarian mince meat

  2. Add 100ml apple juice and 25ml lemon juice

  3. Pour into a heat-proof glass or mug

  4. Garnish with a burning cinnamon stick

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