served 5pm till 9pm

Rosemary almonds   vg-gf  (p/n) £5

Herb olives   vg-gf £5

Sourdough bread & butter   v (g/d) £5

Pil pil king prawns   df-gfa (g/c) £13
Lemon and focaccia

Buttermilk fried chicken   gfa (g/d/e/ce/mu/f) £10
Herby slaw, nduja mayo, blacksticks blue dip

Crispy oyster mushroom wings   vg-gf (ce/mu/s/n*/se*) £9
Yuzu mayonnaise

Pulled beef brisket tacos   gf (d/f/sd) £10
Pickled red onion, salsa verde, charred corn salsa

Heritage tomato salad   v-vga (d/n) £9
Burrata, basil pesto, artichoke

Oven roast British mackerel   gf-df (f/c/sd) £11
Garlic crumb, lemon, capers and fennel

Charred tender-stem broccoli  vg-df (g/n/sd/se*/s*) £9
Confit shallots, romesco sauce, pickled walnuts and hazelnuts

Another Place Nachos   v-dfa-gf (d/sd) £9
Corn salsa, sour cream, cheese
With beef brisket (ce) £3

Oven baked coley   gf-df (f/sd) £18
Tomato & onion salad, gazpacho, roasted new potatoes, samphire

Creedy Carver duck breast bao (g/d/e/se/s/sd/n*/p*) £22
Steamed bao buns, hoi sin, spring onion, cucumber, pickled apple
and sesame tomatoes

Ale-battered fish and chunky chips   gf-df (f/mu/sd) £20
Mushy peas, tartare sauce, charred lemon

Red lentil tikka masala   gfa (g/ce/mu/s/n*)
Basmati rice, coconut raita, poppadom’s - add:
with crispy chicken   £19
with za ‘atar mushroom   (se) £18
with king prawn   (c) £20

Charred spiced cauliflower   vg-gf (mu/se/s/sd) £17
Tarragon tzatziki, summer slaw and hazelnuts

Baked sweet potato   vg-gf £17
Mint and coconut emulsion, crispy quinoa

Basil crumbed chicken   gf (d/e/ce/sd/n*/p*/s*) £18
Marinated cherry tomatoes, burrata, olives, pancetta, basil oil

Cumbrian beef burger   (g/d/e/f/mu/se/e/sd/n*) £20
Smoked applewood, bone marrow, caramelised onions, peppercorn
mayo, slaw & fries

Katsu burger   gfa (g/d/e/ce/se/s) £19
Buttermilk fried chicken, katsu mayo, red peppers, pickles, slaw & fries

Plant burger   vg (g/mu/s/e*/se*) £18
Vegan pattie, guacamole, vegan applewood,
smokey tomato relish, pickles, slaw & fries

Rice bowl   gf (d/mu/se/s)
Seasoned rice, kimchi, ssamjang sauce, wasabi mayo,
cucumber, avocado, pickled ginger, seaweed
with chicken   £15
with smoked salmon   (f) £17
with za ‘atar mushrooms   (g/d/e/ce/sd) £15

Watermelon feta salad   vg-gf (d) £14
Vegan feta, lettuce, olives, cucumber, lemon & mint dressing

Chorizo salad   gf-df (e/se/sd) £15
Poached egg, roast potatoes, za’atar roasted mushrooms,
feta, garden leaf

Fries   vg - gf -df £5

Parmesan and truffle fries   gf   (d) £6

Garden patch salad   vg - gf - df £5

Garden veg   vg - gf - df £5

Vanilla cheesecake   (g/d/e/sd/n*) £9
Rum-soaked roasted pineapple, mango sorbet

Peanut butter pudding   vg-gf (n/p/s) £8
Peanut caramel, peanut and chocolate ice cream

Caramelised banana crème brulee   vg-gf (n/se/sd) £9
Black sesame ice cream, cashews

Raspberry vacherin   v-gf (d/e/n) £9
Almond and cinnamon granola, macerated raspberries

Sticky toffee pudding   v (g/d/e) £10
Vanilla ice cream, toffee sauce

Japanese slice   v (g/d/n) £9
Matcha sponge, coco & passionfruit compote, yuzu mousse, mango salsa, coconut sorbet

Elderflower posset   v (g/d) £8
Basil shortbread

Allergies & intolerances

Please be advised that all our food is prepared in an environment where allergens are present. We will take every reasonable precaution when preparing your food, but there is the risk of potential cross contamination of allergens. The allergen information identifies the known prescribed allergens
within our dishes, it does not indicate if a dish ‘may contain’ an allergen. Please let us know if you have any allergies or intolerances including those
additional to the core 14.

v - Vegetarian / vg - Vegan / vga - Vegan adaptable / gf - Gluten free / gfa - Gluten free adaptable / df - Dairy free / dfa - Dairy free adaptable

g - Gluten / d - Dairy / e - Eggs / p - Peanuts / n - Nuts / ce - Celery / l - Lupin / s - Soya / se - Sesame seeds / c - Crustaceans / f - Fish / mo - Molluscs / mu - Mustard / sd - Sulphur dioxide / a - Alcohol

All prices include VAT