Rampsbeck dinner menu

Three courses - £60 | Two courses - £45

Starters

Seared scallops, fennel, samphire, elderflower dressing
{Celery, dairy, fish, molluscs, sulphites}

Heritage tomatoes, tomato water, creamed goats cheese and basil olive dressing v
{Dairy, mustard, sulphites}

Smoked duck breast, curly endive, pickled beetroot, beetroot and hazelnut
{Mustard, sulphur dioxide, nuts}

Cucumber cured sea trout, pickled cucumber and dill mayonnaise with rye bread crumb
{Egg, mustard, fish, gluten, sulphites}

Chicken and apricot pressing, apricot and pistachio salad
{Celery, dairy, sulphites, mustard, nuts}

Peach & feta - picked peach puree, chard peach, vegan feta, savoury granola, basil dressing
{Dairy, mustard, sulphites}

Mains

Spiced Moroccan vegetable spring roll, aubergine purée, coriander oil, roast tomato, cucumber and mint vg
{Celery, mustard, sulphites}

Seared tuna, ratatouille, tuna fritter, green beans and sauce vierge
{Dairy, fish, egg, sulphites}

Roast stone bass, basil gnocchi, roast artichokes, heritage tomatoes, courgette, basil oil
{Dairy, gluten, sulphites}

Roast lamb Lakeland rump, tomato fondu, lamb belly ragout, crispy potato, hispi cabbage and olive preserved lemon lamb sauce
{Dairy, celery, sulphites}

Salt baked heritage carrots, carrot puree, polenta cake, fennel and tarragon emulsion and lemon gel vg
{Mustard, sulphites}

Roast poussin breast, pea purée, broad beans, braised leg, crispy Anna potato, smoked bacon sauce
{Dairy, celery, sulphites}

Sides

All £5

Fries (vg) - Garden patch salad (vg) - Garden veg (vg)

Dessert

Lavender panna cotta, raspberry, lemon verbena curd, raspberry tuille v
{Dairy, egg}

White chocolate mousse, cherries, meringue, and cherry sorbet
{Dairy, egg, soy}

Strawberries and cream, balsamic pickled strawberries, basil, strawberry mousse, cream vg
{Sulphites}

Apricot financier, pickled apricots puree, chard apricot, almond tuille and apricot sorbet
{Dairy, egg, sulphites}

Matcha delice honeydew melon and lime sorbet vg
{Gluten, soy}

Selection of courtyard dairy cheeses, fruit chutney, celery, grapes, tea bread, quince jelly, biscuits v
{Please ask}

Allergies & intolerances

Some food and drinks may contain nuts and other allergens. If you have an allergy, please speak to our team when ordering. All our food is prepared in an environment where allergens are present. While our team takes every reasonable precaution, we cannot guarantee to be trace-free. 

v - vegetarian / vg - vegan