THE LIVING SPACE

Crispy salt & pepper squid £8
Mini chilli peppers, basil aioli, lime

Living Space nachos Small £7 | Large £13
Tortilla chips with guacamole, melted cheese, sour cream, scallions, pico de gallo, pickled chillies (Add pulled beef for £3)

Sticky pork belly £8
Sticky cubes of crispy pork belly, oriental salad, ginger, soy, sesame dressing

Living Space veg patch purée £8
Our soup served with crusty bread

Shepherd’s pie £17
Pulled lamb shoulder, pickled red cabbage

Teriyaki plant-based meatballs £15
Soy based patties, teriyaki sauce, brown rice, pak choi, coriander, crispy nori

Za’atar-crusted halloumi £16
Za’atar marinated halloumi, seasonal oranges, fennel and cous cous salad

Fish cakes £15
Homemade fish cakes, spinach, lemon fish cream, samphire, fries

Pulled brisket chilli £17
Pulled beef brisket, charred corn, guacamole, sour cream, pico de gallo, brown rice, tortilla basket

Simple served cod loin £17
Oven roast cod loin, brown crab tartare sauce, charred lemon, fries

Belly pork, chilli and ginger banh mi roll £11
Belly pork, sweet chilli, sesame & ginger mayo, pickled carrot, cucumber, coriander, cashew nuts, chilli served with prawn crackers & sweet chilli sauce

Confit duck wrap £12
Pulled duck leg, red cabbage, cucumber, spring onion, coriander served with prawn crackers & sweet chilli sauce

Plant-based meatball sub £11
Soy based plant patties with smoky red pepper salsa, charred corn, served with vegetable crisps

Prawn roll £12
North Atlantic prawns in The Lakes whisky Marie Rose, avocado, lettuce, served with tortilla chips

Roast chicken roll £12
Roast chicken, lettuce, coleslaw, charred corn, mayo served with tortilla chips

Halloumi wrap £11
Za’atar marinated halloumi, roasted red pepper, orange, lettuce, hummus, vegetable crisps

Fishcake salad Small £7 | Large £13
Homemade fishcakes with fresh garden patch salad, brown crab tartare sauce

Moroccan salad Small £8 | Large £14
Harissa spiced cous cous, hummus, roasted squash, pomegranate, mint yoghurt (Choose falafels, plant-based meatballs, roast chicken or salt & pepper squid as a topping)

Black rice ginger and papaya salad Small £8 | Large £14
Black rice, ginger and papaya salad with creamy coconut dressing
(Choose falafels, plant-based meatballs, roast chicken or salt & pepper squid as a topping)

Prawn and avocado salad Small £8 | Large £14
Prawns, avocado, pink grapefruit, cucumber and dill with The Lakes whisky Marie Rose.

Fries £4

Garden patch salad £4

Soy and sesame seed tender stem broccoli £4

Garden veg £4

Harissa cous cous salad £4

Opera cake £8
Chocolate and coffee layered opera cake, Amaretto, Chantilly, amaretti crumb

The Lakes whisky marmalade sponge £8
The Lakes whisky marmalade sponge, burnt orange custard

Crème brûlée (GFA) £8
Cranberry shortbread

Blood orange cake (GF/DF) £7
Orange cake, coconut cheese frosting, pistachio, orange crisp

Raspberry almond tart £7
Raspberry almond tart, yoghurt sorbet, chocolate soil

Local cheese selection (GFA) £12
Celery gel, frozen grapes, tea bread, crackers

Fruit scones One £4 | Two £6
Strawberry jam and clotted cream

Plain scones One £4 | Two £6
Strawberry jam and clotted cream

Cheese scones One £4 | Two £6
Salted butter or Marmite butter

Gluten free scone One £4 | Two £6
Strawberry jam and clotted cream

Carrot cake £4.50

Zucchini and lime cake £4.50

Nutty fruit cake £6

Chocolate pecan brownie slice £6