Saucy Santa's tonic
Fruity, refreshing, light and local. Redcurrants, orange juice, gin and tonic, here's how you can make your own at home.
Cocktail recipe
Ingredients
Handful of redcurrants (fresh or frozen)
35ml Cumberland Saucy Gin
25ml orange juice
Mediterranean tonic
Crushed ice
Dried or fresh orange slice to garnish
Method
Drop the redcurrants into a highball glass and crush with the end of a rolling pin
Add 35ml of Cumberland Saucy gin
Pour 25ml of orange juice
Add a scoop of crushed ice
Top it up with a Mediterranean tonic
Stir together
Top if off with a slice of dried orange
Twelve Drinks of Christmas
Our new cocktail list
Redcurrants, sticky toffee and theatre of cinnamon smoke.
